Tā bù tài ài chī tài shēng de ròu, yībān diǎn qīfēnshú.
He doesn't really like rare meat — he usually orders medium-well.
Tips
usage
Steak-doneness ladder in Chinese restaurants: 一分熟 (rare), 三分熟 (medium-rare), 五分熟 (medium), 七分熟 (medium-well), 全熟 (well-done). The 分 here means 'tenths' — 七分熟 is literally 'seven-tenths cooked.'
