肠 appears in 香肠 (xiāngcháng, sausage), 大肠 (dàcháng, large intestine), 小肠 (xiǎocháng, small intestine), 肠胃 (chángwèi, gastrointestinal), and 肠粉 (chángfěn, rice noodle rolls).
culture
肠粉 (rice noodle rolls) is a beloved Cantonese dim sum dish. 灌肠 (guànchang) is a famous Beijing street snack made from starch stuffed in sausage casing.