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牛肉粥, photo 1 of 1
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Photo credit

Photo
牛肉粥 Minced Beef Congee - Set B Congee and Fried Noodle - Ching Yip Hongkong Cafe AUD6.50 (3902314853)
By
Alpha from Melbourne, Australia
Licence
CC BY-SA 2.0
Source
Wikimedia Commons
Changes
Cropped and resized

牛肉粥

niúròuzhōu
Also on menus as 生滚牛肉粥
noun Not spicy

Measure Word

一碗牛肉粥 wǎn

Meanings

  1. 1 beef congee

About the dish

粤菜 Cantonese · 主食 Staple

Smooth rice congee with thin slices or mince of beef cooked in at the last minute so it stays tender, with ginger and scallion. Mild and lightly salted; often eaten for breakfast or late at night.

Examples

HSK 6
牛肉粥里的牛肉切得很薄，一烫就熟。
Niúròuzhōu lǐ de niúròu qiē de hěn báo, yí tàng jiù shú.
The beef in beef congee is sliced thin, so it cooks the moment it meets the hot congee.
HSK 6
他感冒了，没什么胃口，只想喝一碗牛肉粥。
Tā gǎnmào le, méi shénme wèikǒu, zhǐ xiǎng hē yì wǎn niúròuzhōu.
He has a cold and no appetite; all he wants is a bowl of beef congee.

Stroke Order

牛 niú
肉 ròu
粥 zhōu