火腿炒饭 (huǒtuǐ chǎofàn) · ham fried rice

Measure Word

一份火腿炒饭 fèn

Meanings

1 ham fried rice

Made with

大米 dàmǐ 火腿 huǒtuǐ 鸡蛋 jīdàn 豌豆 wāndòu 胡萝卜 húluóbo 玉米 yùmǐ

About the dish

Cooked rice stir-fried with egg, diced ham and vegetables such as peas, carrot and corn. Salty, savoury and a little oily; the ham is often ham sausage.

Usually contains egg

Characters

leg (with the previous character, ham)

Examples

HSK 7-9

火腿炒饭里的火腿切成小丁，和鸡蛋、米饭一起炒。

Huǒtuǐ chǎofàn lǐ de huǒtuǐ qiēchéng xiǎo dīng, hé jīdàn, mǐfàn yìqǐ chǎo.

In ham fried rice, the ham is cut into small cubes and stir-fried with egg and rice.

HSK 7-9

学校门口的小摊上，一份火腿炒饭只要十块钱。

Xuéxiào ménkǒu de xiǎotān shàng, yí fèn huǒtuǐ chǎofàn zhǐ yào shí kuài qián.

At the little stall by the school gate, a portion of ham fried rice is only ten yuan.

Stroke Order

火 huǒ

腿 tuǐ

炒 chǎo

饭 fàn

Related Words

火腿 huǒtuǐ HSK 7-9 #6,271

ham

火腿肠 huǒtuǐcháng

ham sausage / processed sausage

炒饭 chǎofàn #26,565

fried rice

炒米粉 chǎomǐfěn

stir-fried rice vermicelli / fried rice noodles

金华火腿 Jīnhuá huǒtuǐ

Jinhua ham / dry-cured ham from Jinhua (Zhejiang)

爆炒地猴 bàochǎodìhóu

stir-fried 'earth monkey' (a Hakka dish of stir-fried frog)

炒黄柏 chǎohuángbò

stir-fried phellodendron bark (TCM preparation) / dry-fried huangbo

麦饭 màifàn

barley or wheat rice; coarse grain meal / (historical) peasant staple of unhulled wheat or barley boiled like rice

糯米饭 nuòmǐfàn

glutinous rice / cooked sticky rice

炒米 chǎomǐ #53,209

parched rice; toasted rice grains / Mongolian parched millet

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