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麦芽糖醇
Meanings
Characters
Examples
Tips
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Related Words
麦芽糖醇
麥芽糖醇
màiyátángchún
noun
Meanings
1
maltitol
Characters
麦
mài
wheat; barley
芽
yá
sprout
糖
táng
sugar
醇
chún
alcohol
Examples
拼音
EN
无糖
食品
常用
麦芽糖醇
代替
蔗糖
。
Wútáng shípǐn chángyòng màiyátángchún dàitì zhètáng.
Sugar-free foods often use maltitol in place of sucrose.
麦芽糖醇
吃
多
了
可能
导致
腹泻
。
Màiyátángchún chī duō le kěnéng dǎozhì fùxiè.
Eating too much maltitol may cause diarrhea.
Tips
usage
A sugar alcohol roughly 90% as sweet as sucrose with about half the calories. Used in sugar-free sweets and chewing gum.
Stroke Order
Grid
Outline
麦
mài
芽
yá
糖
táng
醇
chún
Related Words
麦芽酚
màiyáfēn
maltol / flavor enhancer with a caramel-malt aroma
木糖醇
mùtángchún
xylitol
麦芽
màiyá
#14,320
malt
山梨糖醇
shānlítángchún
sorbitol / sugar alcohol sweetener
麦克斯
màikèsī
#4,034
Max (name) / Macs
麦克风
màikèfēng
#5,652
microphone / mic
麦
mài
#2,301
wheat / barley
麦片
màipiàn
#6,414
cereal / oatmeal / oat flakes
麦饭
màifàn
barley or wheat rice; coarse grain meal / (historical) peasant staple of unhulled wheat or barley boiled like rice
麦片粥
màipiànzhōu
oatmeal porridge / oat congee
麦芽糖醇
màiyátángchún
Meanings
Characters
Examples
Tips
Stroke Order
Related Words