眼肉

yǎnròu
noun

Measure Word

眼肉 kuài

Meanings

  1. 1 rib-eye (beef cut)
  2. 2 ribeye steak meat

Examples

HSK 7-9
Jīntiān de niúpái xuǎnyòng yǎnròu, kǒugǎn hěn nèn.
Today's steak uses rib-eye; the texture is very tender.
HSK 7-9
Yǎnròu de dàlǐshí huāwén hěn piàoliàng.
The marbling on the rib-eye is beautiful.

Tips

usage
Beef-cut term: 眼肉 = the rib-eye muscle (longissimus dorsi), prized for its central 'eye' of well-marbled meat - that round 'eye' shape is exactly what gives the cut its name in both English and Chinese. Compare 西冷 (sirloin) and 菲力 (filet).

Stroke Order

yǎn
ròu