Hǎo de pǔ'ěrchá hē xiàqu, hóulong lǐ huì mànmàn huígān.
After you swallow a good Pu'er, a sweetness slowly rises in your throat.
Tips
usage
A key word in tea tasting: a good tea that is bitter or astringent at first should then 回甘. It works as a noun as well, as in 回甘明显, 'a clear sweet finish'. The same is said of olives, 橄榄, and of bitter teas such as 苦丁茶.
