Hóngshāo huánghuāyú shì féng nián guòjié cháng zuò de cài.
Red-braised yellow croaker is a dish often made during festivals.
Tips
culture
Historically one of China's 'four great sea fish' 四大海产. Wild large yellow croaker (大黄鱼) was fished to commercial collapse by the 1970s; most on the market now are farmed. The name refers to the golden-yellow belly.
