Kangxi #86

火 fire

112 characters using the fire radical (火, huǒ). Kangxi #86.

orange strokes = the radical inside the character whole character indigo = filed under this radical by convention

点 diǎn HSK 1 #58
o'clock / a little; a bit / to order (food) / dot; point / measure word for small amounts, and for points or items in a list
照 zhào HSK 3 #862
to shine; to illuminate / to photograph; photo / according to; in accordance with
火 huǒ HSK 4 #882
fire; flame / anger; temper / popular; hot; trending
热 rè HSK 1 #999
hot / heat / fervent; passionate
烧 shāo HSK 5 #1,049
to burn / to cook; to roast; to stew / to have a fever
烂 làn HSK 6 #1,108
rotten; decayed / mushy; soft; well-cooked / terrible; awful
烦 fán HSK 4 #1,519
annoyed; vexed; irritated / to bother; to trouble
炸 zhà HSK 6 #1,619
to burst; to explode / to blow up; to bomb / to fly into a rage / to scamper off; to scatter in panic
炸 zhá HSK 5 #1,619
to deep-fry / to blanch (a vegetable in boiling water)
烤 kǎo HSK 4 #1,635
to roast; to grill; to bake / to warm by a fire
灯 dēng HSK 3 #1,650
lamp; light / lantern
熊 xióng HSK 4 #1,785
bear (animal) / to scold; to berate / weak; useless; cowardly
炒 chǎo HSK 5 #1,810
to stir-fry; to sauté / to speculate (stocks, real estate) / to fire/sack (an employee)
烟 yān HSK 4 #1,874
cigarette; tobacco / smoke; fumes
爆 bào HSK 6 #2,374
to explode; to burst / to quick-fry (cooking technique) / to surge; to go viral (internet slang)
熟 shú HSK 4 #2,621
ripe; cooked / familiar / skilled
煮 zhǔ HSK 5 #2,982
to boil; to cook (in water) / to stew; to simmer
熬 áo HSK 7-9 #3,160
to endure / to hold out / to cook on a slow fire / to stay up late
灰 huī HSK 5 #3,279
ash; dust / gray (color) / discouraged; disheartened
烫 tàng HSK 6 #3,305
scalding hot / boiling hot / to burn (from heat) / to iron (clothes) / to perm (hair)
然 rán #3,837
correct; right; so / thus; like this; -ly (suffix)
灭 miè HSK 6 #3,843
to extinguish; to put out (fire) / to destroy; to exterminate; to wipe out
焦 jiāo HSK 7-9 #5,077
burnt; charred; scorched / anxious; worried / focal (as in focal point)
煎 jiān HSK 7-9 #5,411
to pan-fry / to fry in a small amount of oil / to simmer; to decoct
熏 xūn HSK 7-9 #5,473
to smoke (food) / to fumigate / to suffocate with smoke or fumes
炮 pào HSK 7-9 #6,148
cannon; artillery; gun / firecracker / cannon piece (in Chinese chess)
炮 páo #6,148
(traditional Chinese medicine) to prepare herbs by roasting or parching in a pan / to process (medicinal materials) by dry heat
炖 dùn HSK 7-9 #6,850
to stew / to braise / to simmer
炫 xuàn #7,762
to show off; to flaunt; dazzling; flashy
炎 yán #9,494
flame; blazing hot / inflammation
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