Zhèjiā xīběicài guǎn de yángròu pàomó hěn yǒumíng.
This Northwest restaurant is famous for its lamb paomo.
Tips
culture
Covers Shaanxi, Gansu, Ningxia, Qinghai and Xinjiang — wheat-and-lamb-heavy due to the arid climate and Muslim Hui/Uyghur culinary influence. Signatures: 羊肉泡馍, 兰州拉面, 肉夹馍, 大盘鸡.
