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茶汤
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茶汤
茶湯
chátāng
noun
#68,584
Measure Word
一
碗
茶汤
wǎn
Meanings
1
brewed tea liquor (the liquid in the cup)
2
chatang (millet-flour paste drink)
Characters
茶
chá
tea
汤
tāng
soup; hot liquid
Examples
拼音
EN
这
泡
普洱茶
汤
颜色
红
亮
。
Zhè pào pǔ'ěr chátāng yánsè hóngliàng.
This infusion of pu'er has a bright red tea liquor.
老
北京
的
茶汤
是
甜
的
。
Lǎo Běijīng de chátāng shì tián de.
Old Beijing chatang is sweet.
Tips
usage
Two distinct meanings. In tea tasting,
茶汤
means the brewed liquid itself — its color, aroma, and flavor. In northern street food,
茶汤
is a sweet millet-flour paste mixed with boiling water from a distinctive dragon-headed copper kettle.
Stroke Order
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Outline
茶
chá
汤
tāng
Related Words
甜茶
tiánchá
sweet tea (Tibetan milk-and-sugar tea) / sweet-leaf tea (Rubus suavissimus, 甜叶茶) / Guangxi sweet tea
油茶
yóuchá
youcha (savory flour-and-oil paste drink) / tea-oil tree (Camellia oleifera)
茶道
chádào
HSK 7
#56,881
tea ceremony / the way of tea
苦丁茶
kǔdīngchá
kuding tea (bitter tea brewed from holly leaves)
米茶
mǐchá
roasted rice tea / rice tea (summer drink made from toasted rice)
面茶
miànchá
mian cha / millet paste breakfast (Beijing) / hot roasted-flour porridge
普洱茶
pǔěrchá
Pu'er tea / pu-erh tea (fermented tea from Yunnan)
青茶
qīngchá
oolong tea (alternate name for 乌龙茶) / semi-oxidized tea, one of the six classical Chinese tea categories
三道茶
sāndàochá
Three-Course Tea / Bai people's three-cup tea ceremony
云雾茶
yúnwùchá
cloud-mist tea / yunwu tea (green tea grown at high-altitude misty peaks)
茶汤
chátāng
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