牡丹虾, photo 1 of 3
牡丹虾, photo 2 of 3
牡丹虾, photo 3 of 3

Photo credit

Photo
90 -IMG 20160415 222212
By
Susan Slater
Licence
CC BY-SA 4.0
Source
Wikimedia Commons
Changes
Cropped and resized

Photo credit

Photo
2026-05-24 02 Grilled Spot prawns (Pandalus platyceros) - Victoria BC CAN
By
Gordon Leggett
Licence
CC BY 4.0
Source
Wikimedia Commons
Changes
Cropped and resized

Photo credit

Photo
Pandalus platyceros 195844499
By
Alexandria 'Alex' Wenninger
Licence
CC BY 4.0
Source
Wikimedia Commons
Changes
Cropped and resized

牡丹虾

牡丹蝦
mǔdānxiā
noun

Measure Word

Meanings

  1. 1 botan ebi
  2. 2 peony shrimp (large raw sweet shrimp served as sushi/sashimi)

About the ingredient

水产 Fish and seafood

A large, red-brown shrimp with white spots, caught in deep, cold water off western Canada and sold frozen. Its soft, sweet flesh is mostly eaten raw as sashimi.

Contains shellfish

Examples

HSK 7-9
Zhè jiā Rìběn liàolǐ diàn de mǔdānxiā cìshēn fēicháng xīnxiān.
The botan ebi sashimi at this Japanese restaurant is very fresh.
HSK 7-9
Mǔdānxiā shēng shí kǒugǎn tiánměi, jīhū rùkǒu jí huà.
Eaten raw, botan ebi has a sweet flavor and almost melts in your mouth.

Tips

culture
Calque of Japanese ボタンエビ (botan ebi, 'peony shrimp'), a large red-spotted deep-water shrimp whose pattern resembles peony petals. A premium ingredient in Japanese sushi and sashimi.

Stroke Order

牡 mǔ
丹 dān
虾 xiā