Zhè píng jiàngyóu de pèiliàobiǎo lǐ yǒu shānlísuānjiǎ.
This bottle of soy sauce has potassium sorbate in its ingredient list.
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Named after 山梨 (mountain pear / rowan, Sorbus) — the berries of the rowan tree were the original source from which sorbic acid was first isolated in 1859.