Slow juicers have a higher juice yield than regular juicers.
Tips
usage
原汁机 ('original-juice machine') refers specifically to a slow/cold-press juicer that grinds at low RPM to preserve nutrients. Compare with 榨汁机 (generic juicer, often centrifugal) and 破壁机 (high-speed blender that pulverizes the whole fruit).
