No photo of this dish yet

鲍汁豆腐

鮑汁豆腐
bàozhī dòufu
noun Not spicy

Measure Word

Meanings

  1. 1 tofu in abalone sauce

About the dish

粤菜 Cantonese · 热菜 Hot dish

Slices of tofu, usually pan-fried, in a thick, glossy brown sauce of stock and oyster sauce flavoured with abalone. Savoury and mild. There is usually no abalone in it. A Cantonese dish.

Usually contains shellfish and soy

Examples

HSK 5
Zhè dào bàozhī dòufu bú guì, hěnduō Guǎngdōng fànguǎn dōu yǒu.
Tofu in abalone sauce isn't expensive, and lots of Cantonese restaurants serve it.
HSK 7-9
Bàozhī dòufu shì bǎ jiānhǎo de dòufu jiāoshàng bàozhī zuòchéng de.
Tofu in abalone sauce is pan-fried tofu with abalone sauce poured over it.

Tips

culture
There are usually no pieces of abalone in it. 鲍汁 is a thick brown sauce of stock and oyster sauce flavored with abalone.

Stroke Order

鲍 bào
汁 zhī
豆 dòu
腐 fǔ