Māma zài chúfáng dùnròu, xiāngwèi piāo mǎn le wūzi.
Mom is stewing meat in the kitchen - the aroma fills the whole house.
Tips
usage
炖 specifically means slow simmering in liquid, distinct from 红烧 (braising with soy sauce + sugar) or 煮 (plain boiling). 炖肉 implies a long, gentle cook that keeps the meat tender.
