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杭三鲜

杭三鮮
Hángsānxiān
noun Not spicy

Measure Word

一碗杭三鲜 wǎn

Meanings

  1. 1 Hangzhou three delicacies

About the dish

浙菜 Zhejiang · 热菜 Hot dish

Fish balls, puffed pork skin, sliced chicken and pork tripe, often with pork meatballs, shrimp, bamboo shoots or egg dumplings, simmered together in stock lightly thickened with starch. Mild and savoury. A Hangzhou home-style dish.

Usually contains fish and egg

Examples

HSK 6
杭三鲜里有鱼圆、肉圆和肉皮。
Hángsānxiān lǐ yǒu yúyuán, ròuyuán hé ròupí.
Hangzhou three delicacies has fish balls, meatballs and pork skin in it.
HSK 7-9
杭州人请客的时候，桌上常有一碗杭三鲜。
Hángzhōu rén qǐngkè de shíhou, zhuō shàng cháng yǒu yì wǎn Hángsānxiān.
When people in Hangzhou host a meal, there is often a bowl of Hangzhou three delicacies on the table.

Tips

usage
杭 is short for Hangzhou. 三鲜 (three delicacies) is a common name for a mix of fresh ingredients, and the dish usually has more than three.

Stroke Order

杭 Háng
三 sān
鲜 xiān