甘草, photo 1 of 3
甘草, photo 2 of 3
甘草, photo 3 of 3

Photo credit

Photo
Licorice slices
By
Fumikas Sagisavas
Licence
CC0
Source
Wikimedia Commons
Changes
Cropped and resized

Photo credit

Photo
Licorice slices (20240123)
By
Fumikas Sagisavas
Licence
CC0
Source
Wikimedia Commons
Changes
Cropped and resized

Photo credit

Photo
Glycyrrhiza glabra (Pile of Spanish wood chips)
By
Erin Silversmith
Licence
CC BY-SA 4.0
Source
Wikimedia Commons
Changes
Cropped and resized

甘草

gāncǎo
noun #18,804

Measure Word

Meanings

  1. 1 licorice
  2. 2 licorice root (Glycyrrhiza)

About the ingredient

调料 Seasonings

Dried slices of licorice root, yellow and very sweet. A traditional Chinese medicine, it also goes into the spices of master-stock braises, and sweetens preserved fruit and candy.

Examples

HSK 7-9
Gāncǎo shì zhōngyào lǐ chángyòng de yàocái.
Licorice root is a commonly used ingredient in traditional Chinese medicine.
HSK 7-9
Zhège fāngzi lǐ jiā le gāncǎo lái tiáohé yàoxìng.
Licorice was added to this prescription to harmonize the properties of the other herbs.

Tips

culture
In traditional Chinese medicine, 甘草 is called "the peacemaker of a hundred herbs" (百药之和) because it is added to many prescriptions to harmonize the effects of other ingredients and reduce toxicity.
memory
甘 (sweet) + 草 (herb/grass) - licorice root has a naturally sweet taste.

Stroke Order

甘 gān
草 cǎo