Dried slices of licorice root, yellow and very sweet. A traditional Chinese medicine, it also goes into the spices of master-stock braises, and sweetens preserved fruit and candy.
Licorice was added to this prescription to harmonize the properties of the other herbs.
Tips
culture
In traditional Chinese medicine, 甘草 is called "the peacemaker of a hundred herbs" (百药之和) because it is added to many prescriptions to harmonize the effects of other ingredients and reduce toxicity.
memory
甘 (sweet) + 草 (herb/grass) - licorice root has a naturally sweet taste.