Named for Northern Song poet Su Shi
苏轼 (Su Dongpo
苏东坡). Exiled to Huangzhou
黄州 (1080), he wrote 《
猪肉颂》 praising slow-cooked pork ('
慢著火,
少著水,
火候足时它自美'). Later, as governor of Hangzhou (1089), he supervised the dredging of West Lake and rewarded labourers with braised pork — the Hangzhou version is the one that bears his name today.