面点

麵點
miàndiǎn
noun #46,170

Measure Word

面点 zhǒng

Meanings

  1. 1 pastries / pastry made from flour
  2. 2 wheat-based snack foods (dim sum-style)
  3. 3 flour-based dishes (buns, dumplings, noodles, etc.)

Examples

Tā zài miàndiǎn fáng xué le sān nián.
She trained at the pastry kitchen for three years.
Zhōngshì miàndiǎn zhǒnglèi fánduō.
Chinese flour-based snacks come in countless varieties.

Tips

culture
Umbrella term in Chinese cuisine: (miàn, wheat / flour) + (diǎn, short for 点心 diǎnxin, 'snacks / dim sum'). Covers steamed buns (包子), dumplings (饺子), pancakes (), fried doughs (油条), noodles, and pastries. A 面点 (miàndiǎnshī) is a pastry / dim-sum chef.

Stroke Order

miàn
diǎn