蓉 is a useful suffix meaning 'finely shredded / paste' in culinary vocabulary:
椰蓉 coconut flakes,
蒜蓉 minced garlic,
莲蓉 lotus-seed paste,
豆蓉 mung-bean paste. Recognizing
蓉 in food names tells you the ingredient has been reduced to fine shreds or smooth paste.