Northern Shaanxi buckwheat helê noodles have a great chew.
Tips
usage
Can mean both the raw flour and the noodles. A staple in cool-climate regions where wheat struggles - Shanxi, Shaanxi, Inner Mongolia, Yunnan - served as 饸饹, 剁面, or cold 凉粉. Note it's written 荞面 (simplified) but 蕎麵 in traditional.